Beef Peptone,HRBS_specification/price/image

Product Detail
Company Profile

1. Product Description

The product is an off-white powder obtained from fresh beef refined with latest technology to be suited for the growth of neisseria, salmonella, etc.

2. Quality Standards

Sensory Index

Items	Requirements
Morphology	Powder, no caking
Color	Light yellow
Odor	Endemic taste and odor of product, no other peculiar smell
Impurity	No normal visible extraneous impurity

Physicochemical Index

Item	Reagent grade
Total nitrogen (on DM) %	≥13.0%
Amino nitrogen (on DM) %	≥3.0%
Ash (on DM) %	≤15.0%
Moisture %	≤6.0%
PH (2% solution)	_
Solubility (2% solution)	Pellucid

Note: The physicochemical index is general specification but we can customize product according to the requirements of customer.

3. Application

It is a basic raw material of multiple microbial culture medium.

4. Usage

Fully dissolved and sterilized before use.

5.Packaging

Compound Paper Bag with 25kg/bag or Cardboard Bucket. Reagent-grade products are packaged with 250g plastic bottle (or be packed according to the measurement requirements of customer and OEM Package as well).

BEIJING HONGRUN BAOSHUN TECHNOLOGY CO., LTD is a high-tech enterprise integrated R&D, manufacture and marketing. It was established in 2008 and is a professional manufacturer to produce all kinds of culture medium and culture medium materials including casein peptone, soy peptone, yeast extract powder, peptone, polyad peptone, tryptone, acid hydrolysis of casein peptone, beef extract powder, yeast cream etc.